Cor bloomin crackin'...... Cheese and Marmite on toast. . toast one side of the bread under a grill untill golden brown,remove and spread an ample amount of Marmite on the untoasted side and put a layer of sliced cheese (Cheddar is particulary good) on top of the Marmite and put back under the grill untill the cheese melts and starts to drip down the sides of the toast, remove from the grill and consume ....mmmmm crackin'. <img src="/ubbthreads/images/graemlins/cool.gif" alt="" />

Drink Up Ye Cider.