oh yes, my friend...take this 2k fillet, cut it into nice size pieces, and set aside..... take 1 cup flour 1tsp salt 1tsp baking powder put it in a bowl and mix....... then,.... Add 1/2 cup milk 1/2 cup water
and stir it up till it looks like pancake batter.... (which BTW you can use if you're lazy .... <img src="/ubbthreads/images/graemlins/winkwink.gif" alt="" /> (or happen to have it on hand)
cover your strips with batter and deep fry till golden brown..... for the flakiest moist and tenderest, fish you ever had! <img src="/ubbthreads/images/graemlins/biggrin.gif" alt="" />
Lemon, salt and pepper.......
((fries and gravy...optional))
Squirt some frsh lemon on it, add some salt and pepper, and you got er made...
[color:"#33cc3"]Jurak'sRunDownShack! Third Member of Off-Topic Posters Defender of the [color:"green"]PIF. [/color] Das Grosse Grüne Ogre!!! [/color]