Is this still about tea? I mostly just drink Assam, or stuff that tastes like Assam, such as English breakfast. With milk and sugar, so there. Albeit skimmed milk and fake sugar, since I'm diabetic.
I probably drink much more coffee though, previously made with the amusingly-named Isomac Tea espresso machine. But it's unwell so we bought one of those newfangled Nespresso pod machines and now have a bucket-load of spent coffee podlets to send off for recycling. Because actually getting round to it would imply some degree of organisation that we seem to be incapable of.
