butterflied with big chunks of garlic and butter sauce... <img src="/ubbthreads/images/graemlins/up.gif" alt="" />
leave em in the shell till their done, juicier that way.! <img src="/ubbthreads/images/graemlins/biggrin.gif" alt="" />
and they don't take long either!
just head them and throw tails,
into "salty water" sea water is best if your near any!.
soon as water boils, toss em in.....cook till they start floating,
and are all nice and red <img src="/ubbthreads/images/graemlins/biggrin.gif" alt="" />
to peel.....
the fast way,
take first two shell coverings off closest to head, tear off the feet alltogether, and squeeze the tail just above the flat part
they'll come shooting out every time!
That way you can gobble down more than your friends,
because in the prawn eating game.......quickness counts!!
<img src="/ubbthreads/images/graemlins/eek.gif" alt="" /> Vultures! <img src="/ubbthreads/images/graemlins/biggrin.gif" alt="" />
for dessert? Home -baked Apple Crumble pie....vanilla ice cream, and cheese!
Last edited by Jurak; 01/08/03 02:03 PM.
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Jurak'sRunDownShack!Third Member of Off-Topic Posters
Defender of the [color:"green"]PIF.
[/color] Das Grosse Grüne Ogre!!! [/color]