Is this still about tea? I mostly just drink Assam, or stuff that tastes like Assam, such as English breakfast. With milk and sugar, so there. Albeit skimmed milk and fake sugar, since I'm diabetic.

I probably drink much more coffee though, previously made with the amusingly-named Isomac Tea espresso machine. But it's unwell so we bought one of those newfangled Nespresso pod machines and now have a bucket-load of spent coffee podlets to send off for recycling. Because actually getting round to it would imply some degree of organisation that we seem to be incapable of.

J'aime le fromage.